Here is the recipe from Emilee's link for the Granola from below.
1 1/4 cups of cream
1 1/2 cups yogurt. PLAIN, UNFLAVORED yogurt
1/2 to 3/4 cup brown sugar. It’s necessary.
Begin by pouring the yogurt into a bowl. Add in the cream. Don’t be afraid, my child. God made cows. Now, with a whisk, careful stir the mixture together, mixing well. Now begin sprinkling the brown sugar over the top. You don’t want any of it to land in a big clump. Now: DO NOT STIR THE MIXTURE. Cover the bowl with foil or plastic wrap. place the bowl in the fridge for several hours. We’re going to let the brown sugar slowly dissolve into the creamy mixture underneath. And in the process, there will be a little separation between the cream and yogurt. Don’t you worry your pretty little head about that.
And plop it right on top.